Details of Palmfood® Frying oil
100% refined palm oil.
Its recommended area of use is gastronomy, it is excellent for industrial baking.
Completely taste and odor free. Its fatty acid composition is minimally prone to rancidity. With proper use, the oil will not have an aftertaste or unpleasant smell even after multiple fryings.
Trans fatty acid content: maximum 2%
between +5 – +20°C,
in sealed packaging, protected from moisture.
Metal can: 20 L
Palletized:net 33×20 L,
combined: 660 L / pallet
Plastic bucket: 10 L
Palletized: net 44×10 L,
combined: 440 L / pallet